SANTA ELENA
RESERVA
RESERVA
14-16ºC
Grilled meats,
fowls, meat stews
and cured cheese

 

Winemaking

Wine produced with Tempranillo grapes following controlled fermentation processes. The wine is aged for at least 12 months in American oak barrels.

Tasting Notes

An elegant wine, of dark red colour and brick colour tones. Red fruit compote and wooden aromas with a pleasant touch of spices, tobacco and vanilla. Better served at 14-16ºC.

Serving advice

We recommend serving with grilled meats, fowls, meat stews and cured cheese. Better served at 15-17ºC.